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Welcome
to and thank you for visiting Kast Iron Ranch website and giving
us the opportunity to show case our sheep.After Hurricane
Katrina we decided we wanted to leave the suburbs and enjoy a
country life. We bought a few acres and wanted to try and raise
some of our own food. After going through some of the
obvious...Chicken for eggs and meat, a small vegetable garden.
We wanted some animals that would graze and would supplement our
growing food cost. We love beef so we thought cows would be
great. We were fresh from living on a 70ft x 110ft lot 20 miles
South West of New Orleans we knew little about our choices.
After doing some research we found cattle were going to be too
big and dangerous. We were going to have to buy special handling
equipment and the cost soon became out of reach. Then we
considered goat, the large Latino influence in South Louisiana
had us thinking goat would be great. We could raise them, they
would help with the grass and what we didn't eat and put in the
freezer maybe we could sell and make some money off of our land.
Again with the research well on its way. It became obvious that
goats came with there own set of expensive problems. They are
very susceptible to parasites. They have a high death rate as
much as 30% of the herd are expected to die due to parasites. 30
percent! We knew that goats were going to be too expensive to
maintain. We are huge fans of the reality cooking shows. Most
of the great Chefs love lamb. We ask ourselves lamb? Could we
raise lamb? Not knowing anything about sheep, once again we
found ourselves on the internet doing research. After a couple
of weeks of research one choice stood out above the rest.
KATAHDINS!!! A hair sheep which meant no shearing. They are
excellent mothers providing enough milk to raise triplets on
just two teats. Easy disposition, very low maintenance, and
twins and triplets are common. Multiple births means more meat.
We knew we had found the red meat for our small family farm.
Going
on 2 years now raising Katahdin sheep and visiting other
Sheherds. Some raising registered stock and some raising
commercial stock(no papers). We have came to our biggest and
most important conclusion GENETICS, GENETICS GENETICS. We
first bought some commercial sheep, we were not interested in
papers or selling breeding stock. Once we saw the difference in
size and the difference in hair coats, we sold our commercial
flock of about 12 ewes and purchased five QR registered ewes one
RR ram all of top quality breeding stock. We have spared no
expense in obtaining some of the best Genetics in North America
. We treat our sheep like pets. They have access to green grass
all year round. Free choice hay and minerals, and we feed some
grain in the evenings. This gives us a chance to give everybody
a look-over. We check their eyelids using the Famacha eye check
method with great success. We only worm as needed and we rarely
worm. All lambs are pasture born and raised. We maintain health
records with 30-60-90 day weights as well as weaning weights. We
use Genotype testing, we only raise QR and RR stock. Our stock
is certified Scrapie Free, A & AA coats, we are applying for
enrollment in the NSIP. We are members of the Southcentral
Katahdin Hair Sheep Association and the Katahdin Hair Sheep
International.
Our
Goal is to breed the best Katahdin Sheep possible. By working to
improve our flock through breeding genetically superior stock
with a diverse bloodline. Provide some basic needs the animals
do the rest. We hope our enthusiasm and passion for the Katahdin
Sheep rubs off and spreads. The Katahdin will be the meat sheep
of the future. Call us and get hooked, we love talking sheep.
Thank Ewe
Kast Iron Ranch |
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